13 Best Dairy Free Ice Creams We Actually Love in 2025 Dairy free ice cream has hit its golden age, and I couldn’t be more thrilled. The days of settling for icy, flavorless alternatives are long gone. Our team tested 21 flavors from 11 different brands and found a whole new world of creamy, delicious options. Brands like Jeni’s, Oatly, and Van Leeuwen have become skilled at creating non-dairy desserts that truly satisfy. This piece covers everything you need to know about finding dairy free ice cream nearby or choosing the best option for specific dietary needs. We took a deep look at various dairy free ice cream brands, including allergy friendly options that work for multiple sensitivities. Shopping becomes easier with the free Food Scan Genius app. This app stands out by using an AI-first approach with 35 customizable filters. You can quickly find products that match your dietary needs while shopping. The app helps you find non dairy ice cream brands that fit perfectly with your personal restrictions. Jeni’s Splendid Ice Creams Image Source: Jeni’s Ice Creams Jeni’s Splendid Ice Creams sits right at the top of my dairy-free dessert list. This brand has become skilled at making non-dairy treats that taste amazing through clever ingredients and careful crafting. Their dairy-free flavors never fail to amaze me with authentic taste and perfect texture. Why we love Jeni’s Jeni’s really shines with their steadfast dedication to premium ingredients that capture traditional ice cream’s richness. They’ve crafted their dairy-free bases with coconut cream and a touch of coconut oil. This creates an incredibly smooth foundation. The flavors in each pint feel carefully designed rather than just thrown together. The brand takes a unique path to flavor creation that sets them apart. Rather than just tweaking dairy recipes, they build each dairy-free flavor from scratch. This ensures every taste works perfectly with their plant-based ingredients. Jeni’s standout flavors Dark Chocolate Truffle remains my absolute favorite. The rich cocoa notes and silky finish make it taste just like premium dairy ice cream. Caramel Pecan Sticky Buns gives you this perfect sweet balance with crunchy candied pecans. Jeni’s Roasted Strawberry Coconut brings real berry flavor without any fake sweetness. The Texas Sheet Cake, with its chocolate cake pieces and rich fudge swirls, hits the spot when chocolate cravings strike. Jeni’s texture and creaminess The brand has cracked the code on texture – a tough challenge for many dairy-free options. Their smart mix of coconut cream and minimal stabilizers creates ice cream that melts just right instead of disappearing instantly or feeling waxy. These ice creams scoop beautifully without falling apart or getting icy. This attention to texture makes Jeni’s stand out among allergy friendly ice cream choices. How Food Scan Genius helps you find Jeni’s Food Scan Genius app makes finding Jeni’s dairy-free options super easy. A quick barcode scan tells me if the ice cream matches my dietary needs. The app’s 35 filters let me set exactly what I want – going beyond just “dairy-free” to include other allergens or ingredients I’d rather skip. The sort of thing I love about Food Scan Genius is how it suggests alternatives when something doesn’t fit my needs. If a Jeni’s flavor has ingredients I avoid, the app quickly shows other Jeni’s options that work better. This individual-specific approach saves time whether I’m searching for “dairy free ice cream near me” or exploring new stores. Oatly Frozen Dessert Image Source: Good Eggs Oatly’s frozen desserts taste just like traditional ice cream. This Swedish oat milk pioneer makes plant-based frozen treats that match dairy alternatives perfectly. Why we love Oatly Oatly stands out because of its amazing environmental benefits. Their oat-based frozen dessert leaves one-third the carbon footprint of dairy ice cream [1]. To name just one example, see what happens if all Americans switched to Oatly’s oat-based alternative instead of ice cream – it would be like taking 1.6 million gas-powered cars off the road for a year [1]. Oatly makes frozen desserts that truly satisfy. You won’t need to wait before scooping – these treats stay soft and ready to serve straight from the freezer [2]. Oatly’s best flavors The lineup includes plenty of delicious options: Classic options: Vanilla, Chocolate, Strawberry Coffee lovers’ delight: Coffee (made with organic, fair-trade coffee) Indulgent choices: Mint Chip, Chocolate Chip Cookie Dough, Fudge Brownie Unique offerings: Salted Caramel, Raspberry Swirl, Banana Split [2] The flavors taste more subtle and less sweet than regular ice cream brands [3]. Their chocolate version really shines – their product developer calls it “a frozen creamy ganache of chocolate” [4]. Oatly’s creamy oat base Oatly’s amazing texture comes from their special recipe. They blend oat milk, refined coconut oil, and non-GMO rapeseed oil to create the perfect structure and feel [5]. This mix creates a rich, creamy consistency that feels just like dairy ice cream. Oatly’s products are great for people with food sensitivities. Everything stays dairy-free, nut-free, gluten-free, soy-free, non-GMO, and vegan [2]. The coconut oil they use goes through heavy refinement that removes almost all protein residue, making it safe even for people with tree nut or coconut allergies [5]. How Food Scan Genius helps you find Oatly Finding specific Oatly flavors can be tricky sometimes. The Food Scan Genius app is a great way to get help. This free app uses AI to help you locate Oatly products that match your priorities. Food Scan Genius has 35 filters you can adjust to find exactly what you want in a dairy-free dessert. You can spot Oatly flavors that fit your needs quickly while shopping. The app works better than other scanning options by giving you individual-specific recommendations based on your dietary needs, which saves time when searching freezer sections for “dairy free ice cream near me. Van Leeuwen Vegan Ice Cream Image Source: Specialty Food News | Specialty Food Association Van Leeuwen started on New York City’s streets and changed the dairy free ice cream landscape with their craft approach